The list of traditional Irish food recipes is quite short, comprising a number of simple potato dishes, stews and soups, some flavoursome pork products, seaweed and several types of bread / cake.
From a full Irish breakfast known as “A heart attack on a plate”, soups, stews, pies and pastries and now with the influx of European cuisine there is a wide variety of gastronomic choices to suit everyones taste buds.